Someone got your goat?

Here's one claim that I recently came across that I wasn't expecting to see:

"goat is the world’s most-consumed meat: almost 70 percent of the red meat eaten globally.

The only time that I seem to encounter goat meat is when eating Indian or Pakistani food these days. Of course, they're not the only ones to consume the stuff (and being halal [and kosher] also helps boost consumption). I've tried to find more places at which to buy it, but I can only seem to find the stuff frozen in bone-in cubes for stew meats in the freezer section of grocery stores.

The article also makes some health claims:

... Nutrition-wise, goat meat is a wonder. A similarly sized serving has a third fewer calories than beef, a quarter fewer than chicken and much less fat: up to two-thirds less than a similar portion of pork and lamb; less than half as much as chicken.

And then add in the sustainability angle:

More good news: Goats represent sustainability, without the curse of factory production. They are browsers, not grazers. 'The meat’s better for you, and the animals are easier on the land,' Adams says."